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  It is not just about coming home to a gourmet meal, typical of fine dining restaurants, each day but one which has been cooked based on the customer’s preference. To the super-rich, having an in-house executive chef isn’t just an aesthetic improvement and a sonic boom in taste palates but a quality of life improvement that now has fine dining coming into the home. Research shows that 70% of UHNW households now have full-time private staff, and that culinary personnel are in great demand. Here is the breakdown of this guide for everyone considering hiring an executive chef for an HNW household/personal kitchen or private business. We will discuss required skills, specific experience and ways of evaluating fine dining experience. Additionally, we’ll look at how  chef employment agencies  and executive chef headhunters can streamline the search process and help you secure world-class culinary talent. 1. Defining the Role: Understanding What an Executive Chef Can Bring to U...